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Coconut Ball with Chocolaty Twist

Coconut Ball with Chocolaty Twist

Category: Sweets

Preparation Time: 30 Minutes

Cooking Time: 15 Minutes

Serves: 6-7 Balls

 

 

 

 

Ingredients:

Coconut Filling:

1 Cup Dried Coconut, Shredded 

¼ Cup Coconut Oil

2 Tablespoons Sugar Syrup

1 Teaspoon Vanilla Extract

Chocolate Coating:

½ Cup Coconut Oil, Melted

8 Tablespoon Chocolate Chip for Melting

1 Pinch Salt (Optional)

Procedure:

Coconut Ball with Chocolaty Twist

Coconut Filling:

Take a Pan and Put coconut oil and Sauté dried shredded coconut for a 2 Minutes or till it started change color. Turn off the flame.

Add Prepared Sugar Syrup and vanilla extract. Mix properly and keep aside. While Cool down, Make equal small size balls from it.

Place the balls in the freezer.

Chocolate Coating:

Take the coconut oil and chocolate chip in a bowl and Put it above boiled water until smooth.

Take the balls out of the freezer and cover each one with chocolate mixture.

Place the balls in the freezer for at least 15-20 minutes until they are firm.

Served and enjoyed it.

You can Buy Ingredients here:

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Posted by Priyanka

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