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Dharwad Peda

Dharwad Peda

Category: Sweets

Preparation Time: 10 Minutes

Cooking Time: 40 Minutes

Serves: 16 Pieces







1 Cup Khoya

¾ Cup Sugar, Powdered + 1 tablespoon for Garnishing

½ Cup Desi Ghee

1 Tablespoon Milk

2 Teaspoon Green Cardamom Powder

Dharwad peda


Heat ghee in a pan and put Khoya to fry. Stir it constantly.

Fry Khoya till it turns light brown in color.

Mix sugar powder and cardamom powder in a bowl. Add this mixture in fry Khoya.

Add milk in it and stir constantly for 5 minutes.

Keep aside to cool. Then knead it smoothly.

Take small portion and make small sized ball and roll them into powdered sugar.

Serve it.

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Dharwad Peda

Posted by Priyanka

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