Authentic recipes for easy cooking
Category: Starter of Indian Cuisine Preparation Time: 20 MInutes Cooking Time: 40 Minutes Serves: 9 Piece of Kababs         Ingredients 3 Medium Potatoes..
Category: Sweet Dish of Maharashtra Cuisine Preparation Time : 51-60 minutes Cook time: 21-25 minutes Serve : 4         Ingredients: ..
Category: Maharashtrian Cuisine Preparation Time: 6 hours Cooking Time: 30 Minutes Serves: 4 People           Ingredients: 2 cups Mix sprouts ..
Chocolate Chip Cookies Recipe Preparation Time: 30 Minutes Cooking Time: 25 Minutes Serves: 10-12 Pieces             Instruction: 1/2 Cup..
View More

Uttarayan Special Basundi Recipe

Basundi Recipe


1 1/2 Liter Full Fat Milk

3/4 Cup Sugar

1/2 Teaspoon Cardamom (Elaichi) Powder

For The Garnish:

A Few Almond And Pistachio Slivers

A few strands of saffron (kesar) strands


Take a non-stick pan and Put milk to a boil in it.

Reduce the flame and cook till the volume is reduced to half, while stirring occasionally.

Add sugar and Boil on a slow flame till the milk thickens like rabdi, stirring continuously and scraping the sides of the pan.

Add the cardamom powder and cook on a slow flame for another 20 minutes.

Serve warm or chilled, garnished with pistachio, almond slivers and saffron.

Delicious Basundi

Flavors Basundi:

After step 3, cool the basundi completely.

Add ½ Teaspoon of lemon juice and ½ Teaspoon of flavored segment or Sliced any fruits (which you can give flavored) and sugar if required.

Mix well and refrigerate for at least 1 hour. Serve chilled.

You can Buy Ingredients Here:

Some Other Delicious Recipe:

Posted by Priyanka

0 Comments To "Uttarayan Special Basundi Recipe"

Write a comment

Your Name:

Enter the code in the box below:

Your Comment:
Note: HTML is not translated!